Forest Berry Cupcakes

£55.00

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size

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Not required
80/80

ALLERGY ADVICE:

Please be advised that nuts, peanuts, soy, sulphites and gluten are handled in our bakery facility and therefore products may not be suitable for those with allergies. We do not hold dairy or eggs onsite however some ingredients may have been produced in a factory that handles these products. For further information please contact the team who will be happy to help.

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Information
Ingredients
Allergens

A mixed box selection of vanilla & chocolate sponges topped with chocolate and raspberry icing finished with our signature dinky donuts and mixed freeze dried forest berries.

Pairs perfectly with our Forest Berry Cake!

Plant based
Organic Apple Puree, Gluten Free Baking Powder, Bicarbonate of Soda, Coco Powder, Ground Cinnamon, Icing Sugar, Non-Hydrogenated Shortening, Non-Hydrogenated Sunflower Spread, Chocolate, Plain Flour, Corn Flour, Brown Rice Flour, Sea Salt, Soft Brown Sugar, Soya Milk, Raspberry Paste, Sugar, Rapeseed Oil, Vanilla Extract, Chocolate Icing, Raspberry Icing, Vegetable Glycerine, Cider Vinegar, Vegan White Chocolate, Xanthum Gum, Freeze-Dried Strawberry, Freeze-Dried Raspberry
Plant based non gluten
Organic Apple Puree, Gluten Free Baking Powder, Bicarbonate of Soda, Coco Powder, Ground Cinnamon, Ground Almonds, Icing Sugar, Lemon Zest, Non-Hydrogenated Shortening, Non-Hydrogenated Sunflower Spread, Chocolate, Potato Flour, Corn Flour, Brown Rice Flour, Sea Salt, Soft Brown Sugar, Soya Milk, Raspberry Paste, Sugar, Rapeseed Oil, Vanilla Extract, Chocolate Icing, Raspberry Icing, Vegetable Glycerine, Cider Vinegar, Vegan White Chocolate, Xanthum Gum, Freeze-Dried Strawberry, Freeze-Dried Raspberry
Plant based contains:
Gluten, Soy
Plant based may contain traces:
Dairy, Peanuts, Tree Nuts, Sulphites
Plant based non gluten contains:
Soy, Tree nuts
Plant based non gluten may contain traces:
Dairy, Peanuts, Sulphites

The perfect add-on

Add those little touches to make your celebration extra special
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